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Category: Hospitality [ All ]
Page 1 of 4
| Title | Type | Copies | |
|---|---|---|---|
 |
Design and Layout of Foodservice Facilities | Books | 3 |
|
|
Events Management | Books | 1 |
 |
Events Management: An Introduction | Books | 1 |
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Events Management: Principles and Practice | Books | 1 |
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Food & Beverage Service, 9th edition | Books | 1 |
 |
Food and Beverage Cost Control, 6th Edition | Books | 1 |
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Food and Beverage Management | Books | 1 |
 |
Food and Beverage Services | Books | 1 |
 |
Guide to Hotel Housekeeping | Books | 1 |
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Hospitality Law | Books | 3 |